Sure, Greek yogurt is pretty damn good, but lately it’s gained so much in popularity that manufacturers are putting it in all kinds of products that don’t actually benefit from the extra straining. If you put as much sugar in it as you typically find in the more mainstream brands, it doesn’t matter.
But at least those are still food.
I mean, come on. It’s soap. Even if you think it’s worth smearing yogurt all over your skin, your skin doesn’t care if it’s greek or not. :rollseyes:
I’ve noticed that food fads do seem to eventually percolate over to skin care products. I wonder why that is? The assumption that if it’s good for you from the inside, it’ll be good from the outside, too?
I was going to make a joke about bacon soap. Then I googled it, and it already exists, at least as a novelty item.
And on that note, Researchers find link between natural lotions, new food allergies.
Great, more fun stuff to worry about.